Why ketosis? How ketosis? And why high protein might be bad

I hadn’t heard it explained well, till hearing Greg Bailey lay it out here from minute 25:

https://podcasts.apple.com/us/podcast/innovation-and-leadership-with-jess-larsen/id1099241776?i=1000625483219

  • Ketone energy (from fat not carbs or protein)
  • How it metabolizes in heart (better function), brain (clearer thinking), better lifespans (in mice)
  • Why too much bad fat and protein are not ways to do it
  • What a good way might be (BHB, “good fat” as your calories), which is a way to do it without long fasting (have calories from BHBs available easily vs after processing all bodily resources)

Plus some pointers to animal diets as a benchmark (not the “caveman” ultra-high protein)

Greg is the founder of Juvenescence, Biohaven and more – and a former ER doc before becoming an entrepreneur.