Made in a pan with some cooking oil. Challah bread.
The kids saw the box and said “BeyondMeat is good.”
The younger one had a bite and said “It tastes like real!”
It does taste fantastic.
Risks:
– cook it at low heat (can it get dry like traditional veggie burgers? Feels like it could).
– Make sure to put oil on the pan (I didn’t at first and it’s meat-colored outer layer stuck and peeled a bit).
Veggie chicken is already terrific for nuggets and patties imho.
Now ground beef is handled too.
You must be logged in to post a comment.